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8.06.2013

Creamy Chicken and Broccoli Casserole




  Even in the dead heat of Summer we still crave comfort food. This Creamy Chicken & Broccoli Casserole fits that bill. It is so delicious and ridiculously easy to make.

   Broccoli is definitely our family's favorite vegetable. I make it a lot. With broccoli being a main ingredient in this casserole, my kids are sure to eat it. And by eat it, I mean they scarf this stuff down!

   The ingredients are very basic, I bet you already have all of them on hand. Serve this amazing casserole over rice and you'll have one fabulous, complete meal!


Creamy Chicken and Broccoli Casserole

3 cups cooked, shredded chicken
2 (10 ounce) cans cream of chicken soup
1/2 cup light mayonnaise
1/2 cup light sour cream
1 cup mild shredded cheddar cheese
1 cup shredded mozzarella cheese
1 (12 ounce) bag frozen broccoli florets
OR 2 cups fresh steamed, chopped broccoli
salt and pepper, to taste


Directions: Preheat oven to 375 degrees F. Lightly grease a 9x13 baking dish with non-stick spray. Set aside.

In a large bowl, add the cooked shredded chicken. Season with salt and pepper. Then add in all the remaining ingredients. Gently stir to combine mixture. Pour mixture into the prepared baking dish. Bake in a preheated oven, uncovered, for 30 minutes or until hot and bubbly. Let stand 5 minutes before serving.

Serve with cooked rice or egg noodles! (we prefer the rice) Enjoy ♥






7 comments:

ITheeCook said...

Total comfort food!

Beauty Fashion Skin Care Blog - Girlie Blog Seattle said...

Thanks for the recipe it is very simple.

Di Jinx said...

Hi Holly,
Wow, this looks fantastic. Must try soon:) Di

Katherines Corner said...

yum, I hope you will share this at my hop today. Hugs P.S. don't forget to enter the giveaway too

Becky Gardner said...

This looks good! Does this freeze well?

Holly L said...

Becky, Sorry for the late reply.. I have never froze this, so not sure how it would work out. Sorry!

Elizabeth Gillings said...

Wow! This is sooooo good! I halved the recipe and served with rice and salad. Definite must try!